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  • Post last modified:April 9, 2022
vine in bud at Chateau Capitoul

French vineyard owners are lighting candles to thaw their grapevines as a late frost after an early Spring warm spell threatens fruit crops across western Europe:-

  • Temperatures have dropped from a high of 20oC in March to -5o C in April
  • Some wine growers are using candles, others sprayed water to protect the buds from frost
  • In April 2021 frost led to a major drop in yields for many French vineyards.

Ice-coated vines could be seen around Chablis as the Burgundy region experienced temperatures of -5oC

The danger is that the frost will kill off large numbers of early buds — which appeared in March as temperatures rose above 20o C — and disrupt the whole grape growing season.

The frost is particularly frustrating after a similar phenomenon hit French vineyards last year,