A different view of France
In my earlier life as a wine merchant specialising in French Regional Wines, one of the most interesting and useful posters we had on display was a relief map of…
In my earlier life as a wine merchant specialising in French Regional Wines, one of the most interesting and useful posters we had on display was a relief map of…
An aromatic white grape varietal which is the sole variety authorised for use in the Cour-Cheverny Appellation in the Loire Valley - south of Blois.The wines produced tend to be…
One of the three most widely seen varieties both in France and across the world. Its French home is the fine wine lands of the Medoc and Graves in Bordeaux…
, Only 40 of the 500 cheeses made in France are “Appellation Controllée” which like wine, offers some guarantee of origin, style, content and production process. Epoisses de Bourgogne AOC is one of those 40 AOC cheeses from Burgundy and is a soft, washed-rind cheese made from Cows Milk (well-chilled evening milk mixed with fresh, […]
Byrrh label Byrrh is another of those peculiarly French concoctions of red wine, quinine water and spices from the Languedoc-Roussillon made at Thuir (66 Pyrénées Orientales, Languedoc-Roussillon). Reportedly it has…
Throughout France the grape harvest is getting underway, accompanied by various celebrations and festivals ostensibly to celebrate the new "vendange". However, it always perplexes me that these diversions occur around…
Absinthe, the wormwood spirit which was the scourge of the French Impressionists is making a re-appearance in several guises. Known as the “Fée Verte” of green fairy this aniseed flavoured spirit was banned in France and many other countries when it was recognised that it contained high levels of a drug called thujone which is […]
Agen Prunes Festival in SW France