Normandie is rightly known for the quality of its dairy produce (cheese, cream and butter) and apples (cider and Calvados) and -holds an annual Cheese Festival at Touffreville-sur-Eu (76 Seine-Maritime, Normandie) near Dieppe – 2 June 2024 -see www.agendafromage.com
The festival includes a farmers’ market and craft market bringing together around thirty exhibitors. -including Nord Pas de Calais cheese to goat cheese, including delicious organic cheeses.
Local cheeses include Neufchatel, Pont-l’Evêque , Camembert, Livarot
To see more on Normandy cheeses see The Normandy Cheese Route
But the cheese festival is not just about cheese: you can also discover other artisanal flavors, such as cold meats, honey, jams, pastries and pastries, fish soups and much more.
At nearby Le Treport (10km/ 7 miles) there is an excellent Fish Market – see Poissonnerie Municipale
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