{"version":"1.0","provider_name":"FrenchDuck.com","provider_url":"https:\/\/frenchduck.com\/latest","title":"Arazzat's Aubergines - inside a Languedoc Kitchen","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"M5AA0HWf6b\"><a href=\"https:\/\/frenchduck.com\/latest\/arazzats-aubergines-a-languedoc-kitchen-2\/\">Arazzat&#8217;s Aubergines &#8211; inside a Languedoc Kitchen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/frenchduck.com\/latest\/arazzats-aubergines-a-languedoc-kitchen-2\/embed\/#?secret=M5AA0HWf6b\" width=\"600\" height=\"338\" title=\"&#8220;Arazzat&#8217;s Aubergines &#8211; inside a Languedoc Kitchen&#8221; &#8212; FrenchDuck.com\" data-secret=\"M5AA0HWf6b\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"If you want to bring back or capture the essence of the Languedoc and its food, then this could be the book for you. In many places the Languedoc landscape is rugged, peppered with &#8220;garrigues&#8221;, a sort of moorland with wild herbs, (rosemary,thyme, star anise and mint), heather and broom &#8211; ideal territory for wild [&hellip;]","thumbnail_url":"\/\/ws-eu.amazon-adsystem.com\/widgets\/q?_encoding=UTF8&MarketPlace=GB&ASIN=1861977069&ServiceVersion=20070822&ID=AsinImage&WS=1&Format=_SL250_&tag=allezvinsfrenchr"}