Languedoc Roussillon wines

4-5 December 2009 in the heart of Paris offers an opportunity to taste and learn about wines from many well-known names and most wine regions of France.

Over the 2 days you can taste wines direct from the producer and attend numerous masterclasses to enhance your appreciaton of wine. Unusually there is also a selection of Italian wines available to try. Bordeaux Chateau such as Chateau Laroze (St Emilion) will be there as well as producers from Alsace, Burgundy, Champagne, Corsica, Loire and Rhône etc.

Carrousel du Louvre , 99 rue de Rivoli, 75001 Paris – see www.grandtasting.com

The Minervois region of the Languedoc holds a wide-ranging cultural festivel from 22 October to 4 November 2009 called Les Grands Chemins (the big tracks)

…the established showcase of the Minervois, is preparing its annual fortnight-long festival of the senses –
art, culture and fabulous food – all designed to introduce you to the delights of the region.
An astonishing range of activities, from the creative arts, food and wine tastings, evenings of music ranging from jazz to the classics, strolls through the vineyards, cinema , theatre paying tribute to PierrePaul Riquet with Guy Vassal’s play “The Madman of the Canal”, a cabaret evening dining to the poetry of Charles Trenet….You can choose to follow an exciting and varied programme of events; alternatively you are welcome to organise your own tour around the region where a profusion of historic sites, workshops and exhibitions await you.

The programme includes a wide range of open-days at winemakers throughout the region including Minervois AOC, St Jean-de-Minervois and Minervois-la-Lavinière which include some great Languedoc reds, whites and dessert wines.

The winemakers of Banyuls (66 Pyrenees-Orientales, Languedoc-Roussillon) celebrate their Fete des Vendanges from 5-11 October 2009.

An unmissable wine-themed rendez-vous involving encounters with winemakers, exhibitions, lectures, cultural activities and traditional local markets…

For example on Saturday 10 October there is a traditional market featuring local produce in the streets of the town centre;music; the pressing of the grape harvest by schoolchildren; taste workshops and an evening firework dispay.Festivities will end with a flourish on Sunday 11 October with tasting of the 2008 vintage, the arrival of the grape harvest by sea and traditional music and singing. – and a barbecue on the beach.

Banyuls AOC is a sweet fortified dessert wine made from older vines on the foothills of the Pyrenees close to the border with Spain. It is made mainly from the Grenache grape.

For more info on Banyuls wine see www.banyuls.com and on the wine festival

Although a rather small Languedoc village, Aniane has a world-wide reputation as the home of Mas de Daumas-Gassac where owner Aimé Guibert challenged the traditional winse bureaucracy by making top quality wines outside the very restrictive Appellattion Controllée system – and then the locals saw off an attempt by a large multinational to buy up a significant chunk of the local vineyards in order to make some bland, branded wine.

Importantly the village lies in the heart of the Languedoc vineyards about 40km North East of Montpellier (34 Herault. Languedoc)  Hence it makes an ideal focus for the  substantial Aniane Wine Fair (Salon des Vins) on the weekend of 25-26 July 2009 – several dozen wine makers  from Aniane and surrounding villages (including Daumas Gassac) will be attending, including one of my favourties – the Mas de la Serranne. where Isabelle & Jean-Pierre Venture make some excellent Coteaux du Languedoc AC wines blending traditional Languedoc with  Rhône grape varietals which produce intense. but smooth, herby red wines.

For more info see Aniane Wine Fair

Exhibiting at Bristol’s Wine Festival (10-12 July 2009) will be Domaine Treloar, a small vineyard in the Roussillon region of southern France.

We are a small, high-quality vineyard and winery in the Roussillon, France’s most exciting wine region.Owned and operated by Jonathan Hesford and Rachel Treloar.
As Vignerons Indépendants, we grow all the grapes, make the wine and bottle it at the domaine. We do not buy in fruit or wine from other sources.
We also do all the work in the vineyards and winery ourselves and only employ outside help for pruning and picking.

There are a significant number of British winemakers in France and this domaine is run by ” a bloke from Yorkshire and a girl from New Zealand” , producing Cotes de Roussillon AC, Muscat de Rivesaltes and Vins de Pays d’Oc wines at Trouillas (66 Pyrenees Orientales) south of Perpignan. Open Tuesdays, Thursdays and Saturdays for informal visitors, they also offer a “How wine is made” tour. A friendly, informative and thoroughly enjoyable guided tour of the vineyards and winery followed by a tutored tasting of our wines. .

If you cannot get to southern France you can visit their stand at the Bristol Wine Festival (10-12 July 2009) or purchase in the UK from Leon Stolarski Fine Wines or HC Wines.

For more info on the Britsol Wine & Food Festival see www.bristolwineandfoodfair.co.uk – worth a visit to see a number of French and UK Vineyards, major importers and wine merchants plus a wealth of food products.

For more info on Domaine Treloar see www.domainetreloar.com

Too early for your next visit to France then have a look at specialist wine merchants Stone, Vine and Sun who have some new offerings and tastings to tempt:-

There’s something very complete about our annual offer of wines from the Languedoc and Roussillon: with whites, rosés and reds, and wonderful fortified wines, the Vins Doux Naturels which are such a speciality of the region, there should be something for all tastes. Secondly, there are wines for every budget; at every level we believe these wines continue to offer terrific interest and value for money, at a time when finding such within the euro zone has become harder than ever. That’s why we continue to promote and recommend the wines of Languedoc-Roussillon with such enthusiasm. Now the region has really got its act together too, coming up with a unified marketing strategy under the jolly banner of “Sud de France”, and the creation of a new all-embracing Languedoc appellation, which stretches across the whole arc from east of Montpellier down to Perpignan.

The tastings are in Hampshire and London

Hampshire: 7th May 2009, 6.00-8.30 pm
TerraVina, 174 Woodlands Road, Woodlands, Netley Marsh, New Forest, Nr Southampton, SO40 7GL

London: 21st May 2009, 6.00-8.30 pm
Maison de la Région Languedoc-Roussillon, 6 Cavendish Square, London W1G 0PD

For more info see Stone, Vine and Sun
No.13 Humphrey Farms, Hazeley Road, Twyford, Winchester SO21 1QA
Tel: 01962 712351 Fax: 01962 717545
Email: sales@stonevine.co.uk