Easter is known as Pâques in France. Although it is a religious holiday, nowadays, it is treated as mostly a secular holiday and enjoyed mainlyby the French children. The children— as in many other countries— receive a gift basket, resembling a bird’s nest, containing colourfully decorated eggs and chocolates.
The French like to begin their Easter season several weeks before Easter arrives. The shop windows, particularly those of chocolatiers and confiseries as well as patisseries and boulangeries, are adorned with elaborately decorated eggs (les œufs de Pâques). Shops, even the butcher and the fashion boutique, also display bunnies, chickens, bells and fish, often created as edible works of art in either white or dark chocolate.
The symbol of flying bells (cloche volant)is also part ofthe French Easter tradition. Most village churches, many of which date back to the 12th century, have a bell, which is rung throughout the year to mark certain events and the passage of time. However, on the Thursday before Good Friday (vendredi saint), all the church bells are silencedthroughout France in acknowledgement of Jesus’ death.

It is said that the bells fly away to the Vatican in Rome on Holy Thursday (jeudi saint),and the bells carry with them all the misery and grief of those who mourn Jesus’ crucifixion. On Easter morning, the bells return to France from Rome and ring out in celebration of Jesus’ resurrection, declaring that Jesus is alive again. In some villages, people kiss and embrace one another when they hear the bells ring out.

French children are told that the church bells miraculously fly to visit the Pope in Rome and that the cloche volant will return to the villages on Easter morning in time for the Easter festivities. Les enfants de France are also told that if they’ve been good all year, that the bells will bring them goodies such as decorated eggs and yummy chocolates.

Barely able to sleep, French children greatly anticipate Easter morning. Parents wake up early and hide les oeufs de Pâques for their children in the gardens, playgrounds or homes. The chocolates (and sometimes, other candies) are usually placed in the baskets, and are typically hollow and shaped as eggs, bunnies, chickens, bells or fish.

Most Easter games played by French children involve eggs. Some of the games include rolling raw eggs down a gentle mountain slope. The surviving egg is declared the victory egg. There is also the egg toss, which requires tossing raw eggs up into the air and catching them on their way down. The first child to drop and break his egg is the loser, and in some versions of the game, must pay a penalty by giving up a piece of his Easter candy to his brothers or sisters.

French Easter fish, known as poisson d’avril are often presented by village chocolatiers or confiseries who create delicious and decorative chocolate fish for Easter, although Poisson d’avril is celebrated on the first day of April and is the French equivalent of April Fool’s Day.

French children stick a paper fish onto the back of as many tolerant adults as possible and then run away shouting “Poisson d’avril!” which means, of course, “April Fish”! This ritual dates back many centuries to 1564, yet its true origin is not known. One popular belief is that it has evolved from a trick where an unknowing French person was sent off to market to purchase freshwater fish when it was not in season. (Proof that almost everything has to do with food in France!).

There is usually an elaborate lunch with family (or friends) on Easter Sunday. In this area of France, an Easter menu might include a starter of baked, poached or scrambled eggs followed by a main dish of roast leg of lamb (gigot d’agneau), served with new potatoes and early spring vegetables. A cheese platter with an assortment of local cheeses would follow the main dish. And, finally, to “cleanse the palate”, as the French like to say, the meal would finish with a wonderful dessert such as chocolate fondant or a fresh strawberry tart with a dollop of crème fraiche and a sprig of fresh mint.

The following day, Monday (Pâques de lundi), is declared as a national holiday in France so everybody enjoys a three-day weekend, which is time often spent with family. Schools observe a two-week spring holiday, usually around Pâques; however, the school holiday periods differ slightly for the children in accordance with their designated school zone.Since there are so many families taking holidays in France, the French have devised a special system where they stagger certain school holiday periods into three zones. Easter is one of these popular travel holidays so a child in the Aveyron enjoys a different holiday time than a child in the Loire. This, as the French rationalize, is done to share and manage the flow of French tourists!

Easter marks the beginning of the tourist season in many places in France with smaller hotels and restaurants making their annual debuts. While many restaurants in Paris and other large cities typically close for Easter, here in Entraygues-sur-Truyere and in other resort villages, many of the local restaurants open their doors for the first time in the new year and offer a special Easter menu to local families and tourists alike.

Plus, to tempt you to this enticing part of France, there is a special offer for Easter at one of the Sweet French Cottages

**SPECIAL HOLIDAY OFFER**

Book a Cottage for Easter Week (April 3 – April 10)

& receive 15% off our usual Holiday Rates!

Bonne Fête et Joyeuses Pâques!

For more info see www.frenchduck.co.uk

The festival celebrates the piercing or tapping of the barrels of the Jura’s famous “Yellow Wine” (vin jaune) which has spent 6 years and 3 months maturing, to enable the vintage from 6 years ago to be bottled, sold and enjoyed for many, many years to come.

British locals John & Carolyn Scallan run a B&B (Chambres d’Hote) at Sens-sur-Seille  and have put together a special weeked offer for the Festival which includes a special Jura Discovery dinner and transport to and from the Festival. With their local knowledge of wine, food, markets and things to see this would be a great way of getting the very best out of the Festival and learning more about the local wines and region – all at a bargain price:-

Come and spend the weekend discovering the wines and foods of the Jura region, meet the producers and enjoy the festival, on a specially arranged weekend break, which includes two nights bed and breakfast accommodation in our comfortable B&B, a special Jura Discovery dinner on Fridaynight, and transport to and from the Percée festival on Saturday.
PROGRAMME

Friday evening, arrive and check into your room here in Sens sur Seille. Rooms will be available from 4pm onwards. Freshen up and then at 7pm join us for a special Jura Discovery dinner, with an introduction to different Jura wines from different producers, carefully matched with each course.
Saturday morning, after a copious breakfast, feel free to discover the local market in St Germain du Bois. 11.30am leave for the Percée festival – transport is provided.
6pm return transportation
The evening is free for you to try one of the excellent local restaurants. There are 2 here in the village, and several more in the nearby towns.
Sunday, depart after yet another copious breakfast.
PRICE PER PERSON €82
Price includes 2 nights bed and breakfast accommodation (based on two people sharing a double room) special dinner on Friday night (wines included) and transport to and from the wine festival.
Not included: Transport to Sens sur Seille, entry to the wine festival (€11), other meals.
Additional nights may be booked at a discount to the normal room rate. Please ask for more information.

For more info and an enquiry form CLICK HERE

The choice includes Brittany, Normandy, Western Loire and Aquitaine; Hotels, gites, villas. cottages, apartments, camping etc.

For more info see Brittany Ferries

Boulogne's port hub

LD Lines Ferries are changing over to a traditional ferry on their Dover-Boulogne cross-channel route which will increase capacity and competition on the short-sea crossings from Dover. Also there is now a new Ferry port at Boulogne which will hopefully be less down-at-heel than the previous landing point. The new terminal is called the Boulogne Hub Port, which remains close to the town centre and provides reasonable access to the A16 and other autoroutes. Additionally passengers can leave their car in a free car park by the terminal and with a short walk across a footbridge into the heart of the town.

From early November 2009 the Norman Spirit will transfer from its current Western Channel Portsmouth – Le Havre route to commence operations on LD Lines’ Dover – Boulogne service, considerably increasing freight and tourist traffic capacity. The high speed catamaran Norman Arrow, which began operating across the Dover Straits in June 2009, will re-locate to the Portsmouth – Le Havre route, where she will begin a six month seasonal operation from Easter to September 2010. Norman Spirit will operate four return sailings daily between Dover and Boulogne and provide a crossing time of one hour 45 minutes. The ship has capacity for 1850 passengers, 700 cars, 110 freight vehicles and the service will also carry coaches and foot passengers.

LD Lines is also offering 10,000 Tickets @£22.50 each way for a car + 4 passengers – a limited number available at this price – so book soon – see www.ldlines.com

Boulogne is a pleasant arrival port – and the town is well worth a visit. Like most ferry ports industry and warehousing tend to dominate the immediate  area, but the more interesting and  attractive parts of the town are close by. The ferry trip provides a good view of the French coast (when the weather is good) and is schedules to take 105 minutes – slightly longer than the Dover-Calais crossing, but being further south compensates if  heading towards Paris, Rouen, Normandy, Picardie or beyond.

Find the best rates for Hotels in Boulogne-sur-Mer

If you’ve ever considered being part of the French wine harvest then have a look at RTE’s video on Chateau Haut Garrigue in Saussignac west of  Bergerac – see www.rte.ie
Caroline & Sean Feely purchased the vineyard 4 years ago, and have developed a biodynamic, organic vineyard which is winning great acclaim from winelovers and professionals. Certainly we have enjoyed their wine (red, rosé and white Bergerac AC) and a visit to the Chateau last year.

They are huge enthusiasts and have developed the domain, opened a self-catering gite and enjoy sharing their passion for wine with visitors – including nature vineyard walks in and around the vineyard, wine tours to St Emilion and Medoc and classes including

a hands-on ‘Wine Workshop’ to learn about French wines and understand the complicated appellation system or a ‘Day Tour to St Emilion, Medoc or Bergerac’, a luxury 3-day ‘Vineyard Walking Tour’ or an ‘Exclusive Experience’ at our working organic vineyard and wine estate. Our goal is to exceed your expectations and give you relaxation, new knowledge and wonderful memories to take home. If you have more than a day why not create your own unique multi-day French wine tour using our suggested day tour options.

And it does not stop there – you can rent a row of vines and benefit from the fruits of the vintage; an online shop for buying their wines from UK, Ireland or France. It is well worth a visit!  If you are quick you can still order your wine for Christmas for UK delivery  (deadlne 16 November 2009) – see www.hautgarrigue.com/ukwine.html

Chateau Haut Garriguee24240 Saussignac France.

SPECIAL HOLIDAY OFFER-BOOK A COTTAGE BY 1 DECEMBER 2009 FOR CHRISTMAS OR NEW YEAR’S 2009 & RECEIVE 15% DISCOUNT

Rain Heron, the Americal owner of the cottages writes:-

Autumn has arrived. The decades-old chestnut trees in the ancient forests are dropping their huge copper-colored leaves, followed dutifully by their fruit, the spiky chestnut. In just a few days time, the almost-fluorescent lime green of the chestnut husks will fade into a fantastic shade of gold sienna, making the fallen chestnuts resemble a huge colony of sea urchins. In contrast, the shiny, smooth dark chestnut brown of the nuts will become strewn about on the forest floor and along the country roads, making them quite easy to harvest. The acorns follow suit, although the forest animals, including the red squirrels like the original ‘Squirrel Nutkin’ of Beatrix Potter fame, seem to scavenge them with great gusto.

The fall weather is truly heavenly in the microclimate that we enjoy near the Lot River in the Lot Valley with its crisp, chilly mornings giving way to warm, sunny days reaching up to 80º F in the afternoon sun. The sun becomes lower in the sky at this time of year and the cooler evenings are perfect for pulling on your favorite jumper and gathering around the fireplace with the smell of fragrant woods on the fire (I also like to throw a handful of rosemary in the flame for an extraordinaire, herbal perfume). You can also roast chestnuts right in the open fire with one of the chestnut pans with their heavy perforated bottoms, which gives off a heavenly and distinct aroma.

The change in season here is clockwork. The trees begin turning cheerful shades of yellow, gold and orange right on cue. The garden follows suit with the regional harvest of nuts including walnuts and hazelnuts with the delightful fruits of late summer becoming ripe for the picking, such as figs, apples and pears followed closely by the most gorgeous eating grapes at all the market stands. With the advent of the season, the geraniums and roses are still in full bloom and the hydrangeas are stubbornly holding onto to their summer blooms, now turning the most gorgeous shade of burnished red and the palest of pinks.

The banks of the rivers are laden with freshly fallen heart-shaped birch leaves and the leaf bed is soft and colorful. The silhouettes of the birch trees — particularly the silver birches — are quite dramatic against the clarity of the fall skies. The rivers change from their summer greens to deeper shades of blue, contrasting beautifully with the still green hillsides.

This is my favorite time of year to go on long walks through the French countryside. I enjoy walking along country roads where the pavement looks inky and the crushed granite shines likes diamonds in the gravelly parts in the bright, crisp afternoon sun and the clouds billow effortlessly. The gentle autumn wind caresses my face and the sound of the rustling leaves captures my imagination. The vistas of the patchwork-colored pastures and vineyards and stone farmhouses along the river are postcard-perfect. I marvel at the way the autumnal light accentuates the myriad of colors, particularly late in the day when the landscape resembles the painting, “Chestnut Tree in Bloom” by Renoir. The late afternoons turn to sunsets that are softer and subtler, with their signature corals, pinks and lavenders unique to this time of year.

Once again, it is “Au revoir” to summer and “Bonjour” to autumn. Autumn is here in its full regalia and I, for one, find it an unforgettable, comfortable and insightful time of year.

More details on Sweet French Cottages

The Segala is a rural area comprising part of the south Aveyron and northern Tarn departments.

The Segala is an old provencal region also known as the Land of the 100 Valleys. The area is a little known gem often by-passed by sun worshipers on the way to the Mediterranean.  Indeed the Aveyron boasts no less than 9 Plus Beaux Villages de France more than any other department. Among these is the bastide town of Sauverterre de Rouergue which has retained much of its medieval charm and throughout the summer many

medieval festivals are held here including the Fete de Bougie (8-9 August 2009)  and culminating with the chestnut and cider festival in October – Fete de la Chataigne (24-25 October 2009)
To the south of this region is Albi which is an absolute gem with its medieval streets and stunningly colossal 500 year old brick built cathedral. It is also the birth place of the artist Toulouse Lautrec and there is a fine museum of his work next to the cathedral : Musée Toulouse-Lautrec

The region has to be one of the best undiscovered areas of France – stunning landscapes and few people!

Where to stay – Le Clot B&B- Owned and run by an English couple, Colin and Stephanie Evans, there are 3 double rooms for guests and all have private facilities. All rooms have been recently renovated keeping much of the character of the original buildings. Table d’hotes offered on request and using many ingredients from the garden or source them locally. Situated between Rodez and Albi.

Where to eat (recommended):

Le Papillon Restaurant 1, bis Rue Toulouse Lautrec, 8100 Albi. Tel 05 63 43 10 77. The restaurant specialises in American-Asian fusion and vegetarian cuisine – it is also excellent value for money.

Where to eat (gourmet):

Le Senechal in Sauverterre de Rouergue is an elegant Michelin starred restaurent. run by Michel Truchon – Tel. 05 65 71 20 00

Local food:

The Segala is noted for its ‘rosé’ veal from the many herds of limousin cattle -the Veau d’Aveyron et du Segala is renowned throughout France for its quality.

The other local delicacy is Tripoux a stew of veal tripe which is served for breakfast and special celebrations!!

Local wine:

This area is situated between the wine regions of Gaillac and Marcillac which both have AOC status. Gaillac AC wines are widely available in the UK and produce red, rose and white wines, the whites ranging from dry to rich dessert wines. Sparkling wines are also made here – look out for the Gaillac Perle AC – a very lightly sparkling wine made from the local L’En de l’El grape. (Gaillac Wine Fair in early August (8-9 August 2009)

Marcillac wines are seldom seen outside the local area.

Local markets: For authentic ‘French markets then Carmaux on Friday mornings and Villefranche de Rouergue on Thursday mornings are the best. For night markets where cooked food can be purchased from the producers and eaten on the spot – Sauverterre de Rouergue on Friday nights in July and August

Must see: The world famous Viaduc de Millau bridge that crosses the Tarn gorge designed by Sir Norman Foster is only an hour by car. Much closer is the Viaduc du Viaur – an impressive iron railway bridge which must have been as impressive to the visitors of the 1910s as the Millau viaduct is today!.

In Albi there is the Cathedral Saint Cécile and the Toulouse-Lautrec museum.

A bit of culture: Each year there is week long guitar festival in Albi (7-10 July 2010) and each August there is a festival of Ocitan music and poetry in Rodez

Shopping: Both Albi and Rodez have a good selection of retail outlets and nypermarkets – otherwise the small villages offer essentials and some interesting craft shops.

For a walk: The region has many marked ‘Randonee’ routes along river valleys and through wooded hills. The local tourism office offers a detailed itineraries and maps of walking trails.

For the children: Head for Cap Decouverte – a converted open cast mine now dedicated as a leisure site. It has water skiing, zip line, open air pool, beach, down hill cart track, dry ski slope, Between Rodez and Millau is Micropolis where the small world of insects can be explored. Or a litle further afield try the Velorail and Train Touristique de Larzac

Getting there: Fly to Rodez from Stansted and Dublin with Ryanair – or to Toulouse from numerous UK airports including Birmingham,

By car: Take the autoroute to Clermont Ferrand (A71) and then the A75 south to St Flour – taking the road to Albi

By train: not on the main TGV routes, but you can travel direct from Paris Austerlitz and book your tickets from the UK at RailEurope

Getting around: A car is essential – drive down or hire from the airport or railway station.

Some of these recommendations kindly supplied by Colin & Stephanie Evans who offer B&B (Chambres d’Hote) at le Clot

Saumur  (49 Maine et Loire, Pays de Loire)

Where to stay

Where to eat (recommended):

Le Bellevue (above) also offers Tables d’Hote (“host’s table, fixed price menu – booked in advance) – their “Découverte du Terroir’ is something you won’t find in a restaurant.  Carefully selected by Gérald the large plateau of local delicacies and handed down recipes from Grandma ensure a true French supper.  Accompanied by a complimentary bottle of AOC Saumur wine, dine leisurely in the peaceful grounds of ‘the Domaine.

Where to eat (gourmet):

l’Hélianthe (The Helianthos) – for good food and a fabulous setting,  a  “restaurant troglodytique” (set in troglodyte caves).  Highly recommended.

Place Antoine Cristal, Turquant - about 10km south-east of Saumur along the river valley.
T: 02.41.51.22.28

La Licorne – a Michelin starred restaurant serving modern French cuisine  in the historical town of Fontrevraud l’Abbaye (abput 15km southeast of Saumur)

Restaurant la Licorne, Allée Sainet Catherine, Fontrevaud l’Abbaye
T:02.41.51.72.49

Where to eat (value for money):

For a picnic or snack between sight-seeing visits step into any boulangerie for a sandwich, quiche or slice of pizza followed by a mouth watering pastry.

Local food:

The specialty of the Saumur region are les Fouées, hollow unleavened breads filled with rillettes and confit de canard, served hot and accompanied by another specialty, large grilled mushrooms dripping with garlic & parsley butter – yummy !!

Local wine:

Saumur has its own appellation d’Origine Contrôlée (AOC Saumur) and produces a wide variety of wines including sparkling, white, rosé and red.  For those interested in learning more about wine the Beaumonts (above)  offer private wine tours & wine tastings and vineyard visits.

Market:

Saumur hosts a fabulous Saturday morning market full of fresh produce, livestock! and stalls with plenty of goodies you’ll want to take home with you.

Must See:

Château de Saumur – dominates the town of Saumur at the edge of the Loire river
Cadre Noir at the National Equestrian School of the elite French Cavalry
Visit a Loire Valley vineyard
A Loire Valley wine tour & wine tasting

When to come :

Saumur’s Wine Festival “La Marché des Vins de Saumur” which takes place the first weekend in September (4-6 September 2009)

Getting around:

Why not try cycling – the well-established Loire à Velo scheme  which offers cycling along the gentle banks of the Loire  with well-signposted cycle paths and itineraries.

There are also plenty of well-marked footpaths in the area – along the river and away from it – see www.saumur-rando.com (in French)

Local Tourist Office -

and remember this section of the Loire Valley is a UNESCO World Heritage site – The Loire Valley is noteworthy for the quality of its architectural heritage, in its historic towns such as Blois, Chinon, Orléans, Saumur, and Tours, but in particular in its world-famous castles, such as the Château de Chambord.

Thanks to Sarah-Jane Beaumont at Le Bellevue for some of these recommendations

Why Eastern Burgundy? An opportunity to get the best of both worlds – within easy distance of the classic treasures of Burgundy and the famous Burgundy vineyards whilst also exploring some of the lesser-known delights of the region which most visitors by-pass on the way south.
This is a wonderful area. Burgundy is rightly world famous for its wines and countryside but try the Jura. Most people have only heard of it through Jurassic era rocks & Jurassic Park films. John & Carolyn Scallan fell in love with it. Join them, you won’t regret it.

Where to stay: Le Bourg B&B in Sens-sur-Seille (71 Saone-et-Loire) is is run by John & Carolyn Scallan who are English but happy to live in France, – a good job as they’ve been here for 6 years now.
4 bedrooms, all en-suite, and each with their own individual design welcome you. Two doubles, one twin and a family room for up to four. Evening meals can be arranged using as much as possible from theirur own garden.! Breakfasts with home made jams and PROPER marmalade, served on the terrace when fine.

Nearest Town: Chalons-sur-Saone (40km); Arlay (16km), Louhans (18km)

Where to eat? If not at the B&B, then the Hotel St Germain in nearby St.Germain du Bois (6 kms). Good French restaurant, very popular with the locals and ex-pat Swiss who always know good value when it is around. Salads and good main courses. The 24 Euro menu is always great. It MAY JUST be possible  to give you a lift and pick you up later to help you “enjoy” the meal.

Where to eat (gourmet):
Les Trois Colombes just 300 metres from us. Run by two Swiss ladies this is a real treat. High quality food in calm and beautiful surrondings. The menu featuring “les trois filets” is superb.

Where to eat (value for money):
La Siesta Pizzeria in Bletterans (10 kms) Good value, great atmosphere and an all round enjoyable time. Proper size chips as well, not the thin “allumettes”. The Chicken Liver salad as a starter sets the tone. They do takeaways as well and, the height of nouvelle technologie they’ve got a “Pizzamatic”! A genuine Hole in the wall Pizza machine! Credit card in, choose your pizza (or two etc) and wait. Three minutes later the first will arrive and so on piping hot and in it’s own box – the wonders of technology!

Local food:
This region of France is called the Bresse and is famed for it’s poultry. Poulet de Bresse in Vin Jaune with Morilles is the region’s signature dish. Featuring the chicken (specially reared, free range chickens) and a sauce made of local mushrooms and the stunning powerhouse wine of nearby (4 kms) Jura.

Local wine:
Obviously Burgundy. Beaune is 40 kms away and could lead you into serious trouble with your bank manager but it would be worth it. For a more affordable Burgundy try the Hautes Cotes du Nuits and Hautes Cotes du Beaune or the Cote Chalonnaise. The owners have contacts in all. For something different; head eastwards into the Jura and try their wines. The Vin Jaune (see above) is one of a range of amazing and highly individual wines from this smallest of wine regions. The owners of the B&B have contacts with several winemakers and can easily arrange tastings. The local Cremant (champagne but not allowed to call it that) from friends the Chevassus is stunning. Try it.

Local markets:
St Germain du Bois (6 kms) on Saturday Morning (0900 – 1200) is a traditional morning market. Fruit & veg stalls, clothes, cheese (the B&B gets its cheese from here) butchery etc etc. The rotisserie chicken lady does a mean chicken with onions, tomatoes & gravy and a loaf of bread from either of the bakeries in the town with perhaps something naughty for pudd………..
Chalon sur Saone on Sunday morning. Mainly food market in the St. Vincent square. The cathedral dominates the sqaure and the market bustles along throughout the morning. Take a stroll through the old town, have a drink and watch the world go by.
On Monday morning, Louhans has the largest market in the area, taking up the whole of the town centre, with food, clothing and household goods and livestock too.

Must see:
The Hotel Dieu in Beaune is spectacular, open all year from 9am to 6pm (closes for lunch only in mid-winter).
The Chateau d’Arlay is open during June to September for visitors or all year long for it’s wine.
The Burgundy winerouteTouristique des Grands Crus) is like driving through all the most famous names on a wine list!
(Route The Jura countryside whose stunning scenery, including lakes, rivers, waterfalls, caves, vineyards, abbeys and castles.

The Jura Wine Route (route des vins de Jura) – “stretching over the 80 kilometres of sunny slopes called “the Revermont”, you will find an area rich in character that will reveal to you all it’s treasures. Exceptional wines, beautiful countryside, enchanting villages, gastronomy of the highest order and many other activities which promise all manner of good things.”

The hilltop village of Chateau Chalon.

For something very different, how about lunch, a bit of culture, shopping and something for the kids all in one place? Sounds good? It’s at the local motorway service station!! No kidding! Just ask for details!

A bit of culture?
Chateau de Pierre de Bresse has a local museum and lots to do for a morning or afternoon.
The photography museum in Chalon sur Saone is worth seeing for some of it’s temporary exhibitions.
The Hospice de Beaune (see above) is really well worth visiting
La Maison de la Haute Seille is a new museum of the region aound Chateau Chalon with lots to do (open Sat & Sun from 9 to 12 and 2 to 6) . They are slowly getting the English translation sorted out for all of the panels and, hopefully, the audio side of things.
The abbey at Baume Les Messieurs….. we could go on and on!

Somewhere for a walk?
Loads of quiet roads, paths, and marked routes. There are details of some in the Jura and a lot of local maps at the B&B

Something for the kids?
Lac Chalain about 30 kms. Beaches, entertainment and the like.
The Aurochs farm (www.ferme-auroch.com) ,(auroch= an ancient breed of cattle) near the Cascades des Herisson about 40 kms. Rare breed cattle, bison, Aurochs and, somewhat bizzarely, Dalmations.
Visit a snail farm. Bet you didn’t expect that! July & Aug are best for this, it can be arranged by the B&B
Or how about a river cruise on the Saone, with commentary by the English speaking captain and co-owner

Getting there?
Car is best. (more room to take the wine home.) The B&B is about 410 miles south of the Channel ports. From Calais etc, head for Reims, then Troyes, Dijon. Take A36 to the A39 and come off at junction 8. Remember a map or the GPS co-ordinates above. Otherwise, Sens-sur-Seille is between an hour and a half and two hours from both Lyon and Geneva airports, with low-cost flights from all over the UK

Getting around:
A car, frankly, is essential here. There are bikes available for hire so that the fitter amongst you can get a healthy buzz. If you let the B&B know the day before they can arrange a picnic lunch and recommend routes which are quiet and relatively flat to amble along. Should you be of a more Tour de France disposition there are longer routes of over 100 kms as well!

When to come?:
June through to September is best with the Montgolfiades Hot air Balloon festival in early June
Chalon dans la Rue festival of street theatre in July
Jazz festivals; Water festivals and a whole range of other festivals taking place over the summer months.
Late september is usually harvest time and the vineyards are alive with people picking grapes.
October things start to quieten down a bit. In November there is the release of the Beaujolais Nouveau in Beaujeu (about 75 mins away). Great fun and the wines is usually very good. The weekend after that is the Beaune wine festival where the great and the good get together to sort out the price of this years vintage Burgundies. The first weekend in February is the big wine festival in the Jura where about 80 winemakers gather together and celebrate the new vintage Vin Jaune (it’s had 6 years maturing in its barrels and is adjudged ready). Lots of other smaller festivals dotted around the year

For a longer stay?:
Louhans (about 10 miles away) has a market on Mondays all through the year. In summer it totally dominates the town. All the usual items plus hardware, fashion and livestock. Get there fairly early to get a good parking spot!
Go wine-tasting at a local producer (or two). John & Carolyn have lots of contacts in the business and can set these up and sometimes accompany you. Visit the Jura wines website www.laroutedesvinsdujura.com for information on lots of small events in the region.
There’s a tasting evening every Tuesday in season in nearby Lavigny that’s great fun but best if your French is fairly reasonable.

For more info on Le Bourg B&B see  Le Bourg B&B or use the enquiry form below.

For more info on the local area see the local tourist office websites at Tourisme Jura or Tourisme Saone-et-Loire

cforms contact form by delicious:days

Map showing the location of Sens-sur-Seille

The Chalon-sur-Saone  Ballloon Festival  (71 Saone-et-Loire, Burgundy) takes place from 30 May to 1 June 2009.

This event centres around the Cote Chalonnaise as the balloonists are all lodged in with vignerons. The Saturday night flights all start from their respective villages to cover the Cote with colour. We can cater for those who wish to see the morning flights at 0630, Saturday, Sunday & Monday with flasks of coffee and the like for their departure at 0545 and then a proper breakfast, should they wish, on return. The Sunday evening flight is always worth attending with a mass take off from the St Nicolas “prairie”. You’ll be able to watch the colour and pop into the nearby Rue de Strasbourg (Chalon’s restaurant road) for a meal (booking advisable!)

For more info see www.montgolfiades71.com.

For a good B&B within reach of Chalon there is a special offer for FrenchDuck readers from John and Carolyn Scallan who own a B&B at
Sens-sur-Seille, and who can offer visitors tons of advice and knowledge about the region and its wines:-

With the current weakness of the pound against the Euro we’re trying to help those in the UK come here and learn about the Jura especially.

Stay with us for four nights B&B AND have a special meal tasting a variety of different Jura wines on the Monday night. The normal cost would be 278 Euros for two people sharing. As an offer to French Duck readers we’ll reduce the price to 240 Euros. That’s about 15% off. We can arrange for wine tastings at a variety of vignerons, possibly accompany our guests as well. It MAY be possible to act as chauffeur as well to help really enjoy the day.

For more info on the B&B see our property site at http://frenchduck.co.uk/

Gite Grape Escape at Saussignac

One of my preferred vineyard gites is at the organic Chateau Haut Garrigue just outside the village of Saussignac in the western Dordogne valley (24 Dordogne, Midi-Pyrenees) where Sean and Carolyne Feely originally from South Africa and Ireland have built up the vineyard (Saussignac AOC and Bergerac AOC) and also created a superb gite with great views over the valley and adjoining countryside – with their Wild Earth Vineyards venture they can also offer a variety of other diversions to help you enjoy the area and the wines!

Join us this summer to partake of wonderful fresh organic herbs, home-laid organic eggs and delectable wines that Chateau Haut Garrigue has to offer. What makes our self-catering cottage really stand out are the extraordinary views; they help to relax, to feel weightless and carefree.

If you haven’t finalised your summer plans we still have a few weeks left and for 5 days only (until this Monday May 18th) we’re offering 20% off the weekly rental price. As we say in France – une affaire a saisir – an offer not to be missed!

Appropriately they have named the gite “The Grape Escape”. They still have a few weeks available throughout the summer which are offered at a discount for early bookings. AND you will be in easy reach of the vineyards of Bergerac, Cotes de Duras and St Emilion. For more info see http://frenchduck.co.uk or use the enquiry form below:

cforms contact form by delicious:days

Why Entraygues-sur-Truyere? Entraygues-sur-Truyere is a picturesque riverside village, where two rivers meet, the Lot River and the Truyere.  Entraygues was founded in the 10th century and its fortified castle was built between 1278-1290.  Entraygues is located in an area with 10 of the, “The Most Beautiful Villages in France,” more than any othe region! (and rightly so! (Ed))

Sweet French Cottages

Where to stay: Sweet French Cottages,enchanting stone cottages for rent in the Lot Valley Southwest France

Nearest Town: Entraygues-sur-Truyere, 12 Aveyron, Midi-Pyrenees

Where to eat (recommended by Raine Heron of Sweet French Cottages): Le Mejanessere, a beautiful rustic restaurant with stunning views. Also a vineyard and an organic farm.  Food is farm fresh and set menus often feature roasted pig, sausage in walnut oil, potatoes with wild mushrooms, green salad with edible flowers and herbs and dessert.  Delicious bread baked on premises.  Wonderful apéritif menu and local wines from vineyard.  Mostly open during high season (some mid season hours).

Where to eat (gourmet): Auberge du Fel.  Delicious, fresh, often regional food beautifully presented.  The Executive Chef, Mme Elisabeth Albespy, is the Mayor’s wife and the Sous Chef is their son, Mathieu.  The Mayor is often on hand to serve up their traditional as well as inventive dishes, including a vegetarian prix fixe menu.

Where to eat (value for money): La Casa.  Oven-fired thin crust pizza, pasta dishes and fresh salads.  Make your own pizza (our favourite is goat cheese, chestnuts and fresh tomatoes) or try the duck and Roquefort pizza, among many others on the menu.  Good table wine and tasty desserts.

Local food: Aubrac beef, duck, lamb, trout, foie gras, charcuterie, aligot (whipped potatoes with cheese), truffade, cabecou, fouace, honey, walnut oil, fresh chestnuts as well as chestnut vinegar, flour and chestnut butter, farcous, wild mushrooms

Local wine: Entraygues– Le Fel wine, which has recently had a come uppance when one of our Entraygues wines made it s way onto the menu at Michel Bras, a regional restaurant which ranks one of the top ten restaurants in the world.  There are also several local aperitifs including “Pelou,” consisting of chestnut liqueur and local white wine and “Rascalou,” consisting of walnut liqueur and local white wine.  Both are wonderful.

Local markets: Farmer’s Markets are held every Friday morning throughout the year.  In high season, there are two Farmer’s Markets, on both Tuesday and Friday mornings, and a local producer’s market (Marche des Producteurs de Pays) on Wednesday evenings with banquet style dining and live music.  All of the markets are held in the village square or along the river in Entraygues.

Must see: Poterie du Don, a museum-quality contemporary ceramic center in an architecturally-significant building.  Ceramics include traditional salt glaze tableware and ceramic creations by the gallery owner, Suzy Atkins, to ceramic sculpture and flatworks by many well-known European ceramic artists.

A bit of culture?: Since the  area is unspoiled and rather timeless, you definitely feel immersed in the French culture on a daily basis, particularly if you frequent the butcher, the baker, Farmer’s Market and mill around the villages.  With regard to museums, one that stands out is the Musee Fenaille in Rodez with the oldest and largest collection of statues-menhirs in France (think small, carved Stone Henge).

Shopping?: There are charming shops in Entraygues, as well as many lovely shops and cafes on pedestrian-only streets in the old town section of nearby Aurillac.

Somewhere for a walk? – There are 10 “Petites Randonrres” (small walking paths) in Entraygues totaling more than 100 km.  There are also longer walks, some taking 2-3 days, and more than 250 km of trails in the area.  There is also a 30-45 minute historic walk through the medieval streets of Entraygues, guided by sign posts.

Something for the kids? – There is kayaing, canoeing, river rafting and horseback riding in Entraygues, as well as several animal parks and farms open to the public in surrounding areas.  Also, the Micropolis (insect) museum and the Millau Viaduc (the highest bridge in the world) is not far from us.

Getting there?:– Driving across France is always a scenic pleasure.  By air, our nearest airport is Rodez-Marcillac Airport (only a short 1-hour flight from Paris) Ryanair fly from Stansted to Rodez.

Other airports in the area include Toulouse International Airport, Montpellier Airport and Limoges Airport.  Trains arrive at either Aurillac or Rodez stations

Getting around:– Buses and taxis are availabie in town, and the area is frequented by cyclists (including the Tour de France!).  There are train stations in both Aurillac and Rodez – and tickets direct from the UK can be booked through Rail Europe

When to come?:– There are festivals every weekend in mid and high seasons in Entraygues or nearby villages.  The better known festivals, however, are “Les Mediaevales” (Medieval Days) on 12 and 13 Sepetember 2009 featuring jugglers, musicians, medieval costumes, banquet-style lunch, wine, beer and several artisan booths. “Fete des Champignons” (Mushroom Festival) is held the last weekend in September and features folkloric museum, dancing, costumes, lunch and everything mushroom.  “Foire de la Chataigne” (Chestnut Fair) will be held on 24 and 25 October 2009 and is large festival with music, food, wine and everything chestnut.

For a longer stay?:– Take a day trip (and perhaps, stay one night) in Cahors or Gaillac or Cordes sur Ciel, or just take cat naps, go for walks down to the river or next to the local vineyards, through the historic villages, or just sit on the terrace while reading a good book and sipping wine, taking in the fresh air, views and sound of the flowing river.

Recommendations kindly supplied by Rain Heron at Sweet French Cottages

For more info on the local area see the local tourist office website

set in a quiet hamlet in the  beautiful Mayenne countryside, on the border with Normandy and Brittany.It  is only 20 minutes from the A84 autoroute, which links the Channel ports of Cherbourg and Caen with Brittany and the Loire Valley…has five bedrooms on the upper floor, including a family suite. On the ground floor, there is a large dining room and a comfortable lounge area for guests to relax in. The extensive landscaped gardens have a beautiful terrace for outdoor eating or relaxing, and a lake completes the idyllic countryside setting

This English-owned B&B has five tastefully decorated double or twin bedded rooms, including a family suite, suitable for families of up to 6 people and makes an ideal base for touring the many delights of the area or as a stop-over on the journey west or southwards.

Le Mont St Michel is 40 minutes by car. Other towns in the area are Fougeres, Rennes, Dinan, St Malo and many more.

The famous racing circuit of Le Mans is an hour and a half away, as are the beaches of the 1944 Normandy landings and the Bayeux Tapestry.

To find out more about the B&B use the enquiry form below:-

cforms contact form by delicious:days

For more info on the region see www.tourisme-mayenne.com

Our Bed and Breakfast is a traditional French lime stone farm house and was built in 1890 set in a tranquil 2 acre garden surrounded by forest and vineyards near Cognac SW France. With spacious en-suite double bedrooms and a large family suite to make your stay comfortable and relaxed. All the rooms are decorated in a mix of old French and modern furniture. The lounge/salon is a large comfortable informal room with double doors leading out to the front garden. A continental breakfast can be served either inside or outside. We are centrally located between Cognac and Saintes in the heart of the Cognac brandy region. There are four local airports driving times between 45mins to one and half hours drive, La Rochelle, Angouleme, Poitiers and Bordeaux. There are many tourist attractions in the Charente Maritime area and beautiful villages including, Cognac the home to, Hennessy, Remy Martin, Courvoisier, Camus, Martell where you can take an informative tour of Cognac making and of course be able to taste all the different vintages and buy directly. Just 15 mins drive are two very good golf courses located in Cognac and Saintes and the beautiful Charente river is a cycle ride away.

Within easy driving distance is the small Cognac house of Maison Deau ner Gemozac. which whilst offering an insight and tasting of local Cognacs, also boasts an impressive botanical garden and conservatory – all on a more human and less-touristy scale which is more relaxing and informative- and their Cognacs and Pineau is of superb quality.

Nearby  at Saint Cesaire is the newly opened Neolithic interactive centre, Paleosite and the Trout farm Pisciculture where you can go and catch your very own trout on a large lake in beautiful surroundings, cook your very own fish and eat it at the prepared outside restaurant.

For more info about the gite or B&B  use the enquiry form below:

cforms contact form by delicious:days

For info on the region see www.visitcharente.com

For more about Pineau des Charentes see www.cognacnet.com/pineau/ and for Cognac see www.cognacnet.com

For example Brittany Ferries on the western Channel offers early booking offers which can save up to 25% on selected cottages right through the rest of the year and 10% on gite holidays in Normandy!

Or for those planning a camping holiday there is the option of Chalet Camping with one night FREE! (Great for families with children of all ages or active couples, they offer plenty of on site activities and entertainment)

Save up to 25% on selected apartments in France

Also check out the following:-

Day Trips to France & Cruises -Whale & Dolphin Cruise – Hotel breaks from only £79
2 night Cherbourg Break
2 night Ouistreham Break
2 night Roscoff Break
2 night St Malo Break

For more details see www.brittany-ferries.co.uk/offers

Le Weekend in…Eauze

Where to stay? Domaine de Lauroux at Manciet. Domaine de Lauroux, situated 2km from the town of Manciet.where Karen and Richard Kitchener run a wine and Armagnac domaine in the Cotes de Gascogne. Manciet is close to the charming market town of Eauze. Lauroux is a 100 acre award-winning vineyard offering self catering and B&B accommodation together with evening meals

For more info see www.tourisme-gers.com For more info on the accommodation see http://frenchduck.com/latest/archives/2008/04/bb-or-gite-in-the-gers.html

cforms contact form by delicious:days

SeaFrance research shows over 80% of people are still planning to holiday abroad in 2009, but they will take more last minute breaks and stay with friends and family

Over 80% of UK residents are still planning to holiday abroad in 2009, with only 12% planning to stay in the UK and 16% likely to take three breaks or more, according to survey figures released by SeaFrance Dover-Calais Ferries today.

Last month, the ferry operator questioned a sample of past passengers about their travel plans this year and found that credit crunch worries were having little effect on their intention to holiday, with 33% still planning to take at least two breaks and 16% taking three. Only 5% of those surveyed were anticipating not being able to travel at all this year and just 4% were avoiding the eurozone due to the fallen exchange rate. 12% of people were planning a stay in the UK, but the overwhelming majority were travelling to short haul destinations abroad with over 50% planning on going to Northern Europe.

However, despite not preventing people from holidaying, the recession has affected the way they travel, with family and friends a popular option. Almost 30% of those who have already booked a holiday are intending to stay with friends and family abroad, whilst 23% of those not yet booked are planning to do the same; this is compared to 3 years ago when 12% said they would stay with family and friends, rather than renting a property or staying in a hotel.

Robin Wilkins, Managing Director of SeaFrance UK, commented: “Although these figures may come as a surprise to some, Northern Europe is still unquestionably a popular destination for holidaymakers. It has something to offer everyone, and is particularly appealing in these difficult financial times as the opportunities for low budget holidays are strong.”

Wilkins continued: “With any duration crossings for a car carrying five people starting from just under £6 per person each way, ferry travel with SeaFrance is one of the cheapest possible ways to reach the Continent but, contrary to popular belief, it is not the case that travellers will get the best deals by booking late. As cheaper fares sell out, ferry prices increase in a similar way to the low fares airline pricing structure, meaning the later holidaymakers leave their booking, the more likely they are to pay a higher fare. The message is, book now to get the best fares.”

SeaFrance operates up to 15 daily return car ferry crossings on the Dover-Calais route. Online spring fares for a car and up to five passengers start from just £29 each way and from £29 return for a day trip.

For more details or to book call 0871 22 22 500 or visit seafrance.com.

Current exchange rates indicate fuel prices inFrance are:

Unleaded   £1.06/litre  (€1.140)

Diesel £0.91/ litre (€0,9270)

£1.00=€1.O3 (30 March 09)

Chablis Poster

Apart from producing excellent wines, Chablis (89 Yonne, Bourgogne) being the most northerly of the Burgundy Wine areas, it is also a pleasant small town with a weekly street market on Saturdays,

On 1-2 May 2009 there is an added attraction with a local wine and flower market

Tasting and sale of wine from the Yonne district as well as a flower market and the sale of regional specialties

For more info see www.chablis.net

Sweet French Cottages

SPECIAL HOLIDAY OFFER-BOOK A COTTAGE BY 1 DECEMBER 2009 FOR CHRISTMAS OR NEW YEAR’S 2009 & RECEIVE 15% DISCOUNT

Two of the lesser-known wine appellations of Southwest are Marcillac AOC and Entraygues-et-Fel VDQS are in Aveyron departement (12, Midi-Pyrenees) in the Upper Lot Valley. One way of getting to know the region (and its wines) is by renting one of three charming 200+ year-old restored cottages nestled on the hillsides near the Lot River. These rental cottages offer beautiful interiors, lovely views and relaxing ambiance.All of the “Sweet French Cottages” are located in the area that boasts 10 of “The Most Beautiful Villages in France,” more than any other region so you can just imagine how beautiful it is!

Many historic sites, castles, forests, walking paths, hiking trails, wine tasting, restaurants, horseback riding, kayaking, canoeing and golf or just sit and enjoy the views! Gorgeous village of Entraygues-sur-Truyere offers full services and is only minutes away.

Sweet French Cottages in the Aveyron

All cottages are newly renovated to a high standard by the owner-designer, and are fully outfitted for self catering. Each has beautiful, comfortable interiors with antiques and quality furnishings. Many original features including stone exteriors, slate roofs, wood beam ceilings, fireplaces, handmade terracotta tile floors or pine floors. Delightful river, castle and forest views.

Sweet French Cottages – weekly or longer term rental properties include:
La Gourdinerie, a south facing cottage that was previously a wine-producing house, that accommodates up to 5 guests with 2 double bedrooms and 1 single bedroom and 2 bathrooms. This cottage offers a private drive, secluded pool, balcony, log burning stove, stone terrace and breathtaking views.  New kitchen with modern conveniences and old world charm.  Pets welcome.
La Maisonette is a romantic getaway for two, nestled between an 11th c. chateau and a restored chapel in a historic hamlet, with one large ensuite double bedroom. This cottage features a log burning stove, balcony, terrace, outdoor shower and new kitchen and bathroom with modern conveniences and old world charm.Central heating and high speed internet access. Pets welcome.
L’Ecole Ancienne, previously an ancient schoolhouse for the hamlet, accommodates up to 2 guests with one double ensuite bathroom, and is situated on 10 privately owned acres with walking paths and a stream. The ancient schoolhouse features a log burning stove, central heating, a terrace with forest and meadow views and new upscale kitchen and bathroom with modern conveniences and old world charm. High speed internet access.

For more info and to book use the Enquiry form at the bottom of the page.
See map
For more info on the region see www.tourisme-aveyron.com

For more info and to book see Sweet French Cottages

Where to stay?

Bordeaux City Centre Apartment – - selected for its location in the heart of the city on the fashionable Rue des Remparts. This pedestrianised street is situated between the prestigious shopping street “Cours de l’Intendance” and the city’s fine Cathedral “St. André”. Rue des Remparts offers a smart selection of bistro restaurants, cafés, boutique clothes and jewellery shops, delicatessen and specialised gift shops.

Where to eat – recommended

Le Vieux Bordeaux – Nearly a neighborhood institution, this restaurant ranks among the top five in a highly competitive market. Specialties include roasted sea bass on a gratin of pulverized black olives; thin-sliced escalopes of duck foie gras with coffee-flavored sauce; and “Oriental” (sweet-and-sour) pigeon with lime sauce. For a fixed price lunch expect to pay around €19. Tel no. – 05-56-52-94-36 Address 27 rue Buhan – Booking Essential!

Where to eat – gourmet

La Tupina – One of Bordeaux’s most talented chefs runs this cozy spot with a summer terrace near quai de la Monnaie. It’s been called “a tribute to country kitchens and the grandmothers who cooked in them.” Jean-Pierre Xiradakis’s specialty is duck, so your meal may begin with croutons spread with duck rillettes, and the kitchen often uses duck giblets, skin, and livers in salads. Other specialties are roasted shoulder of lamb en confit with garlic and white beans, lamprey eel à la Bordelaise, and steaks grilled and barbecued at the table. Desserts usually include pears marinated in red bordeaux wine. Website www.latupina.com – 6 rue de la Porte de la Monnaie Tel no. – 05-56-91-56-37 For a fixed price lunch or dinner expect to pay around €50. Booking recommended.

Where to eat – value for money

L’entrecote – A bordeaux institution. The best steak and chips in Town – not suitable for vegetarians! 4 Cours du 30 Juillet. Tel no. 05 56 81 76 10. Not necessary to book, but arrive early as long queues are the norm. Pepone Italian – 31 Cours Georges Clemenceau, 33000 Bordeaux – 05 56 44 91 05 Superb pizzas and anti pasta. Expect to queue.

Local wine/drink

Bordeaux of course!

Market

The quarter of Saint-Michel, built around the flamboyant gothic style Basilica, dedicated to the Archangel is by far the most lively and colourful quarter in the city.

There is a market under the beautiful spire every Monday and Saturday morning, and the shops around the square make for a lively and authentic atmosphere that the Bordelais poets such as Meste Verdié and Ulysse Despaux have always appreciated.

Must see

Musée d’Aquitaine An outstanding museum with over 25,000 years of history end ethnography. Exceptional artefacts include several prehistoric stone carvings of women and a collection of Gallo-Roman steles, statues and ceramics. Musée des Beaux-Arts Bordeaux’s fine art museum, is located in two wings of the 1770’s Hotel de Ville (2 minutes walk from the Apartment). It includes 17th century Flemish, Dutch and Italian paintings and 20th century works by Matisse, Picasso and others. Just around the block is the Galerie des Beaux-Arts, which hosts short-term exhibitions (check the Bordeaux Tourist information official website for up to date information). CAPC Musée d’Art Contemporain Housed in what was the main Colonial Foodstuffs Warehouse in the 19th century, this museum features more than 600 works by more than 100 artists. It includes French paintings from the 1970’s, paintings from the 1980’s and a selection of works by contemporary artists. Musée d’Histoire Naturelle The natural history museum is located near the Jardin Public. This museum was founded at the time of the French Revolution. There is a huge collection of animal and plant specimens, particularly on the regions famous palaeontology. Notre-Dame Church The very pinnacle of Baroque art in Bordeaux, the church has a brilliant décor of exceptional quality: wrought-iron work, a superb organ case, a pulpit carved in red marble and 18th. century paintings. Place de la Bourse Open to the river, dedicated to Louis XV, the square remains one of the purest “classics” of 18th century style. An equestrian statue of Louis XV used to stand in the middle. It was destroyed during the revolution and later replaced by the Fountain of the Three Graces (Queen Victoria, the Empress Eugénie and the Queen of Spain). This was the first monumental ensemble to be illuminated in the city’s ‘Plan Lumière’.

A bit of culture?

The Grand Théâtre Built from 1773 to 1780 by architect Victor Louis, The Grand Théâtre, a master-piece of neo-classical architecture stands on the site of a Gallo-Roman monument, the Piliers de Tutelle temple, which was destroyed in 1674. Restored to its original décor, the auditorium is admired as one of the finest in the world. The stairwell is grandiose and the stairs are decorated in the antique style featuring a caryatid theme.

Shopping

The Quartier Centre Ville to the north of the Hotel de Ville

Somewhere for a stroll

The Jardin Public Representing 10 hectares of public gardens in the city centre, The Jardin Public was created by Tourny, Royal Intendant, in 1746. It was designed to link the city with Faubourg Saint-Seurin and Chartrons. In 1856, the garden was re-developed in the “English” style by landscape architects Fisher and Escarpit. The Botanical Gardens have been present here since 1855, and feature a collection of around 3,000 different species of living plants.

Something for the kids

“Family Plus”, an ideal destination for the young and the not so young! Families travelling with young children can rely on the “Family Plus” hallmark and seal of approval to make sure their holiday in Bordeaux is a success.

The hallmark makes it easy to see just what is on offer for families in terms of holiday destinations and family-friendly services available when they get there.

The scheme helps reconcile the differing expectations of children and their parents, by ensuring that the holiday offers what everyone in the family is looking for: special prices, special activities for children led by professional staff, special family-centred accommodation and services…

…and then they can get together again afterwards.

Getting there

Bordeaux Airport (Merignac) offers plenty of international flights ibncluding Aer Arann, Brtish Airways , bmi baby, bmi, easyjet and Flybe,. TGV high speed train direct from Paris with Eurostar connections from London Autorute A10 from Paris

Getting around

New tramway system serves the centre.Buses serve the whole city area. “Bordeaux Discovery” cards are available

When to go

Bordeaux has a host of specially organised year round attractions and events.Here is a small selection of a few of them. For further information regarding any of the below and a full listing of what’s on, please contact Bordeaux Tourist Information centre. The Bordeaux Salon des Antiquaires, held in the Parc des Expositions, is among France’s finest fairs. Around 200 top antique dealers from all over France and beyond descend on the wine capital to display their antiques. All exhibits are checked by the on-site team of experts to verify authenticity and quality. Bordeaux International Showing Jumping Event The best international jumpers and their riders compete at the Bordeaux-Lac Exhibition Centre during this world-class show jumping event. Official Website: www.bordeaux-expo.com Bric-a-brac Market The lively Foire à la Brocante (bric-a-brac market) takes place in Bordeaux’s huge Parc des Expositions every spring and autumn. Although not as prestigious as the annual Antiques Fair, attendance is free and you may just uncover a prize antique…

Around 300 traders from all over France and Europe attend. Quality is not guaranteed, nor is authenticity, but prices are affordable and there is a vast choice of 17th-19th century antiques, ranging from furniture to postage stamps, antique jewellery, dolls and pictures.(7-8 March 2009) The Bordeaux Spring Fair in the Place des Quinconces is an annual tradition in Bordeaux. A mix of exhibits and stands from plants to antiques and many local food producers all line up in the atmospheric Place des Quinconces (April 25- 10 May 2009) Bordeaux International Fair The Bordeaux International Fair is the largest of its kind in France. With 2500 exhibitors from 50 countries and more than 300,000 visitors it is a great place to spend a few hours (even a couple of days.) (16-25 May 2009) Vinexpo One of the world wine industry’s premier events held at the Parc des Expositions. This year more than 2500 exhibitors will be pushing their wares to some 60,000 trade and press visitors. Les Epicuriales Festival Celebrates the flavours and cultures of the world along Bordeaux’s leafy Allées de Tourny.

During this summer festival, around 30 restaurants pop up, spilling out on to the sunny terrasses. Musicians perform everything from reggae to rock while street theatre and an evening art and craft market add to the festive atmosphere. At the centre of the celebrations, visitors can taste world and local wines in a large tent, L’espace Epicuriales. (28 May – 1 Jun 2009)

For a longer stay…..

Bordeaux is undoubtedly most famous worldwide for its superb wines. It is the capital of the region known as Aquitaine and is a major cultural centre and a transportation hub between southern France and Spain. The elegant city is rich in history, culture, arts, music, legendary wines and gastronomy. It is not only the fine wines capital of the world but also a vibrant centre of trade, industry, services and business.

The city centre is known for its neoclassic architecture and wide avenues, which over recent years have undergone a major investment programme to include cleaning up the building facades and renovate the quayside, to make a fashionable restaurant and bar district. A state of the art tram system is now operating in the city, which has reduced traffic congestion and left the city centre pedestrianised and easy to navigate.

Bordeaux is a fantastic showcase for Romanesque, gothic and Renaissance art displayed in museums, churches, forts, galleries, mansions, gardens and public walkways and buildings.

The elegant city is rich in history, culture, arts, music, legendary wines and gastronomy. It is not only the fine wines capital of the world but also a vibrant centre of trade, industry, services and business.

The city centre is known for its neoclassical architecture and wide avenues, which over recent years have undergone a major investment programme to include cleaning up the building facades and renovate the quayside, to make a fashionable restaurant and bar district. A state of the art tram system is now operating in the city, which has reduced traffic congestion and left the city centre pedestrianised and easy to navigate.

Bordeaux is a fantastic showcase for Romanesque, gothic and Renaissance art displayed in museums, churches, forts, galleries, mansions, gardens and public walkways and buildings.

For more info on Bordeaux see www.bordeaux-tourisme.com/ Recommendations kindly provided by Jane at Bordeaux City Centre Apartment

Where to stay, where to eat, what to do, how to get there…….

Recommendations kindly offered by Phil & Jude Graham at la Basse Cour.

Winter is on the wane. The fall of snow has become almost a distant memory and cold, wintry days are now gleefully interspersed with blue skies and sunshine. In recent weeks, some days here in the Lot Valley have reached up to 80 degrees Fahrenheit in the height of the afternoon sun! The change in weather stirs the soul and incites the garden with the promise of spring. My garden is already enthusiastic about the proposition. My leafless hydrangeas have the pledge of generous flowers adorning its branches; my roses have a concert of rosebuds waiting patiently along its otherwise gangly branches. My lilac bushes – one of my favorite springtime flowers – already hints at its heady perfume. Another scented beauty, my specimen magnolia tree, augurs in its lush pink tinged blossoms. My camellia is heavy with buds, and my narcissus and tulips have already broken ground and are busy rising to the impending occasion. Growing up in Southern California, I was nothing less than, “seasonally deprived.” Not that I was fully aware of my deficiency at the time. However, since moving to the Lot Valley in Southwest France a few years ago, I have discovered the depth of my seasonal impoverishment. I look forward to all the seasons with childlike wonder and relish the distinguishing characteristics of each one. There is certainly no going back now! I had planned to read at least ten good novels, write several letters and organize photo albums during the introspective winter months. Yet, now in only a few weeks, the winter shall be old news and the spring will be the new seasonal star in all of its budding glory. The Spring Equinox shall once again make its appearance and take the cyclical stage. Yet, I don’t want to shortchange winter before its formal conclusion. In my mind, our winters are the model winter, with just an occasional dusting of snow to decorate the tree boughs and to add sparkle and ambient light to an otherwise gray and shadowy landscape. I truly delight in the sculptural beauty of the leafless trees, when the color of the bark is front stage with its smudge-like colors of eggplant, chocolate, burgundy and orange. These colors are nothing less than transcendent while they comingle with the inky greens of the evergreens and incandescent lime green moss that paints the hillsides along the Lot Valley. In the wintertime, the Lot River is a snake that changes color like a chameleon…from russet at times of heavy rainfall to a plush or tropical green color on a sunny brisk day. The amplified sound of the rushing river from the melting snowfall of the Massif Central offers up a winter concerto. The stream just below us — a tributary leading to the Lot River — chimes in with its undertones, adding to the fullness of the fluid, watery music. So, for me, it is quite sad to see winter waning, quietly and softly bowing out and graciously introducing the renewal of spring. On the other temperate hand, spring is a tremendously restorative season that speaks of replenishment and good cheer, and holds a special place in my seasonally nascent heart.

For more info see Sweet French Cottages

The evening starts at 4pm and runs till late on June 4, 5, 6, 11, 12 and 13 2009

For more info and costs see www.pontdugard.fr/

From the moment you put the foot on the Site of the Pont du Gard, you will go from surprise to surprise, for your pleasure, in cheerfulness and for an unforgettable discovery of this monument on Unesco’s World Heritage list.

The multiple facets of the Site of the Pont du Gard will be revealed to you: its history story, its beauty, its secrets and its Mediterranean festive life.
During the evening, we invite you to go through and to live 2000 years of History…

We can also recommend a good B&B nearby at Les Alouettes
Get Pont du Gard poster from Allposters.com

Most of the cross-channel ferry companies were in evidence, a sprinking of french food stalls and a good range of seminars and demonstrations, music, dancing (including the CanCan! and boules!

Perhaps the most surprising proposition was the idea of running your own British Supermarket in France! with Thomas Green. There are already 4 such franchises in France (in Paris, Lille, Strasbourg and Toulouse) selling delicacies such as Crumpets, Bovril and McVities’s Jamaica Ginger Cake!

A surprise was finding a stand for a rather nice hotel I stayed in at Servian near Pezenas – la Roque Margaux – excellent rooms and food, superb service – and well-situated for visits to the Languedoc vineyards.

Another temptation was VeloVelo.co.uk who offer “deliberately serene” cycling tours in Burgundy. And for a touch of nostalgia there was a display of classic Renault cars from the Renault Classic Car Club.

Just a small selection of the ideas on offer.

Vin Jaune (Yellow Wine) are unique and are the only wines in the world to develop such an aromatic palette during the aging process. This rare nectar, with remarkable character, is set off to best advantage in a 62cl bottle called a Clavelin,which fits it perfectly.
Aged in oak barrels for 6 years and 3 months, it takes its time to concentrate the unique aromas of the original Savagnin grape variety, which gave it birth. The permeabilty of the barrel lets part of the wine evaporate. As no interference is allowed, the barrel is not, therefore, completely full and a veil of
natural yeast forms on the surface of the wine. Carefully watched over by the winemaker, the yellow wine gradually acquires the qualities and aromas which are so special to it.

The festivities include open days at the various wine cellars in the region, a procession, an “intronisation” ceremony, charity auction and cookery competition

For more info see www.percee-du-vin-jaune.com/

A good starting point for getting to know the region and its wines could be John & Carolyn Scallan at their B&B at Sens-sur-Seille (71 Saone et Loire, Bourgogne) – and you get local advice on where to go in English!

For more info on the B&B use the form below:-

cforms contact form by delicious:days

Fortunately the fall in the oil price still means that unleaded petrol (85) at €1.089 and diesel at €0.967 is broadly the same as current UK prices, a welcome relief after prices earlier in the year of £1.30 or more per litre.

So what can you do? Currency speculation is a dangerous game, but if you kept your spare €uros from your last trip, they are worth more now than before. But buying €uros now for next year is pure speculation.

One option is to book your ferry or other travel soon – with the loss of Speedferries there will be less capacity across the Channel next summer, and on the back of the Speedferries experience, ferry companies may be wary of offering ultra cheap prices especially in the high season. There are still some cheap offers around, but in general I would expect the level of cross-channel fares to increase next year. Perhaps book soon or very late would be the best advice – there may also be some good late-booking offers if the poor economy and exchange rate make a big dent in European travel next year.
P&O Ferries are offering crossings Dover – Calais from £27 each way, whilst Norfolkline is offering fares from £19 each way Dover – Dunkerque for bookings by 31 January 2009

Another approach may be to look at self-catering and/or camp site holidays where you can have more control over your spend, especially if you shop and cook for yourselves. Whilst eating out in France can be a real joy, it is no longer such a cheap option. B&B (Chambres d’Hote) can often provide a great alternative to hotels at a bargain price – with all the advantages of a warm welcome and good local knowledge. It can be a not scary first time, but most people find it a real bonus – saving money and meeting local residents – and of course there are numerous British-owned B&Bs and gites throughout France where the language need not be a barrier.

Whilst the temptation may be to stay in the UK next year, that is also not a cheap option unless you literally stay at home. Visitors from France generally comment on how expensive the UK is, even with the stronger €uro.

Also running under the banner of Wild Earth Vineyards, Caroline is passionate about encouraging people to appreciate and understand her organic wines. With a delightful gite (holiday rental accommodation) enjoying stunning views over the Dordogne valley and the vineyards, regular vineyard walks (which include other local organic vineyards), tutored wine classes (in Bergerac and Ireland!), longer vineyard walking holidays in Bordeaux, St Emilion & Bergerac – and other wine experiences which include trying your hand at being a winemaker for a day! – they offer plenty of ways of getting to know the wines and vineyard well.

Happily, all this “tourism” is secondary to the main focus, which is to produce great wines – and they do. We were hugely impressed by their clean, bright aromatic dry Sauvignon Blanc, but their other whites, rosé and seriously good red wines are also excellent and rated highly in the press and elsewhere:

‘Its gorgeous’ is what the Irish Times says of our La Source red wine. We also have our methode traditionnelle sparkling (the real thing) and 2006 saussignac available to you.It’s not just the taste that is superb. When you buy from us you are supporting:
- organic farming giving you a healthy product that does not have herbicide/ pesticide residues
- a very low carbon footprint (we do much of our vineyard work by hand, we favour natural processes rather than intervention and we have an oak forest to offset our CO2 emissions) giving us all a better future.

Well worth a visit if you are in the region, you can also order online for delivery to your door in the UK and Ireland. If you order by 8th December 2008 you can get UK delivery in time for Christmas and indulge with good wine direct from the winemaker!

Interestingly many of the small independent vineyards in the Bergerac appellation are going organic – and not just for the “feel good” factor or as a marketing ploy – sustainable vineyards and a healthy environment are needed to support the complex combination of factors (e.g. soil, climate, rootstock and people) which have to come together to produce consistently good wines.

For more info:-
Caroline & Sean Feely  E: caroline@wildearthvineyards.com
Chateau Haut Garrigue
24240 Saussignac
France
Tel: +33(0)553227271

To be able to pursue this interest in the heart of France in a beautiful setting, dominated by a fine chateau, looks even more tempting – and this is what is on offer at the Chateau de Tigny at Pouilly-Sous-Charlieu (42 Loire, Rhone-Alpes) north of Roanne near Charlieu.

Here Tony and Lorraine Dicks bought the chateau some 18 months ago, since when they have been renovating the chateau, preparing and stocking the lake and coping with French bureaucracy. The result looks to be stunning, with some gite acccommodation also coming on stream in 2009!

The charming medieval village of Charlieu is steeped in history and was founded in 875 by Benedictine monks from the Touraine. Charlieu has many attractions such as the Abbey Benedictine, a beautiful church, museums, plus many bars, shops and restaurants. Surrounded by country lanes and woodlands Charlieu is an idyllic place suitable for walking, cycling and enjoying the fresh country air. There are many local town markets open during the week so there is always plenty to do.

The enchanting Chateau de Tigny is a 16th century French Bourguignon style castle complete with two towers and a beautiful pigeonnier. The Chateau is surrounded by a moat on three sides.
Situated in front of the Chateau is a tranquil, 12 acre lake stocked with large Carp making Chateau de Tigny a most desirable place for Carp fishing holiday’s. The lake is for 1- 6 anglers.
Either stay in our luxury bed and breakfast accommodation or you can choose the “Drive-and Survive” package. The Chateau offers two luxury suites of accommodation. The Queen Ann suite has a romantic four-poster bed and the Rococo suite, comprising of a double and two single beds, which can sleep up to a family of four. The rooms are both en-suite and a continental breakfast is included.

And, whilst the main attraction may be the carp fishing for some, there is plenty for non-anglers to enjoyThere are resident Barn Owls in the front Tower, Red Squirrels , Eagles and Hawks around the grounds with kingfishers on the lake, ducks on the islands and the occasional deer in the fields behind the lake – ideal if you are in to photography, painting or just enjoying the tranquility of the French countryside!

For more info see www.chateaudetigny.com

For more info on Charlieu see www.ville-charlieu.fr

Rural France suffers many of the same problems of rural depopulation and poverty as the UK, but the maintenance of a good, reliable and affordable local train service makes a huge difference to the viability of the local community, and provides some of the “glue” that ensures its survival. And this is not a second-rate service, with delapidated rolling stock and surly staff.

French railways (state owned SNCF) has three levels – TGV which provides the impressive network of high speed trains between major cities, SNCF which provides the main inter-city and inter-departmental routes, and then the TER, the local network of lines.

And that elusive “joined-up thinking” seems to have been employed too, as the Region Bourgogne and the Departement of the Yonne, have also invested in the development of a tarmac cycle track alongside the Canal du Nivernais from Auxerre to Clamecy (almost complete), which being flat is a joy to ride. And you can put your bike on the TER train service which generally follows the canal.

From the hillsides of the Auxerre to the Vales of the Yonne, Clamecy-Auxerre is a wonderful route of some 62 kilometres along the Valley of the Yonne. Because it runs for the most part along the tow path of the Nivernais Canal, there are not too many hills to climb, making it ideal for a quiet family bike ride.
The Nivernais Canal, built at the end of the 18th and the start of the 19th century, runs from Auxerre to Decize, linking the Seine basin to the Loire basin. Like all the smaller canals, it has been deserted by commercial barges, which have given way to pleasure cruisers from around the world who are attracted to its route through the beautiful countryside, the quality of its engineering work and the charm of the towns and villages it runs through.

For more info on trains see TER BOURGOGNE (in French)

For more info on the Yonne and the Canal du Nivernais see YONNE TOURISME

If you are looking for a house to stay in the region we can recommend the English-owned The French House at Vincelottes

For more info see www.lauroux.com
The Wine Show