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Wine and Food experiences in the Languedoc

Categories: Accommodation France, France Restaurants, France Visit, FrenchFood, Languedoc Roussillon wines, Midi Languedoc Roussillon, Regions Departements, Wines of France Updated February 28, 2007

winefoodlanguedoc.jpgThe Languedoc is such a rich region to visit and explore - wine, history, food, glorious and diverse landscapes.But to get the best out of it you can always do with a knowledgeable guide to help to discover the best - and that is what tour organisers Wine and Food experiences in the Languedocpropose. They offer “epicurean tours for all the senses.”
Their information-packed website offers plenty of choices - B&B accommodation, vineyard visits, restaurants - all of which can be tailored into a package to suit your preferences.
As a flavour of what is on offer, the site includes articles and links to many of the best vineyards in the region - such as Chateau St Martin de la Garrigue in the Coteaux du Languedoc (who also produce the crisp white Picpoul de Pinet); Antech in Limoux ( who call themselves Maistres Blanquetiers - Master Blanquette producers - the “oldest” sparkling wine in the world made from the Mauzac grape.

For more info see www.wine-food-languedoc.com

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